Agave Cocina & Cantina Hosts Experience Tequila Tastings August 15th & 16th


Contact: Deba Wegner

Recipe for Success

425-241-9023Experience Clayton

For Immediate Release: August 6, 2015 Kent & Redmond, WA

Julian Ramos, founder and owner of Agave Cocina & Cantina Contemporary Mexican Cuisine is hosting three tequila tastings with Clayton Szczech owner of Experience Tequila. Clayton is a world renowned tequila expert (this is what Sunset Magazine recently wrote about him) who is in the Seattle area for a limited time.

Saturday, August 15 at noon at Agave – Redmond

Friday, August 16 at noon & 3:30pm at Agave – Kent Station

Tastings include six hand-picked sipping tequilas, a palate refresher between selections and shared plates of mixed Agave appetizers.

Tickets are available via the restaurant website:

Space is limited to 20 guests per time & location

About Agave Cocina & Cantina Restaurants:

               Agave Cocina & Cantina at Kent Station, Kent, WA opened in June 2015 it is a sibling to the Agave Cocina & Cantina location operating in Redmond, WA since 2011.

Agave Restaurants serve contemporary hand-crafted Mexican food, using fresh, natural ingredients, free of preservatives, trans fats and lard. Sustainable, free-range, hormone-free chicken, pork and beef are menus staples; as are organic vegetables, eggs, rice and beans.

The Kent Station location uses a Woodstone wood fired oven to produce signature wood fired items. Our lively bars delight margarita lovers with the Agave Margarita, craft beverages, our complementary chips and salsas and daily specials.

2016-10-21T10:19:48+00:00 August 4th, 2015|Bar, Press Releases, Tequila Tasting|

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